wine of the week
Sonoma-Cutrer Russian River Ranches Chardonnay
The first week of our annual Celebrating Women Winemakers month starts out with a classic! Sonoma-Cutrer Russian River Ranches Chardonnay is a mainstay on many wine menus due to its fruit-forward flavors and minerality.
Nielson Chardonnay
This wine comes from two growing regions within Santa Barbara County, both of which are influenced by unique soil types and proximity to the Pacific Ocean.
Iron + Sand Cabernet Sauvignon
This Cab from Paso Robles is made from fruit sourced primarily in the San Miguel sub-AVA and is aged in neutral French Oak barrels.
Seghesio Zinfandel
Plush in texture, this Zin is generous with blackberry and cherry flavors that draw in accents of briar patch, black pepper and toasty cinnamon as it finishes with zesty tannins. 92 points, Wine Spectator.
J. Lohr South Ridge Syrah
Rich Paso Robles berry and plum married to Rhone-style spice and structure presents a perfect example of a Paso Robles Syrah wine. Pair with a slow-roasted pork shoulder and herbed potatoes. For simple, casual fare, try a classic BLT. Enjoy now for its fresh berry character; with proper cellaring, will improve through 2026.