wine of the week
J Vineyards Pinot Noir
Smooth, balanced and approachable, J Multi-Appellation Pinot Noir offers a polished, fruit-driven take on this classic variety. Founded by Judy Jordan, daughter of the Jordan family of winemakers!
Seghesio Zinfandel
The Seghesio family planted Zinfandel in 1895 and have tended to those vines for generations!
Alexander Valley Vineyards Cabernet Franc
A 92 point Cab Franc that drinks way above its “blending grape” status! This one is full of dark fruits, pepper, oak, and soft tannins. Tasting all week at Village Wine!
Sonoma-Cutrer Pinot Noir
We’re big Pinot Noir fans around here. We fell in love with this one at our tasting event earlier this and thought it was perfect for this time of year.
St. Francis Old Vine Zinfandel
Juicy raspberry, blackberry preserves, and a touch of dried cranberry are balanced with spicy notes of cinnamon and black pepper that merge with a lengthy finish.
Alexander Valley Vineyards Rosé of Sangiovese
Linda Wetzel balances the life of living and working at Alexander Valley Vineyards effortlessly.
Thanksgiving Wines for the table
We’ve got two wines this week, one red, one white, both perfect for the Thanksgiving table!
Davis Bynum Pinot Noir
A great wine to introduce fall into your wine rotation! Consistently rated 90 and above by most of the rating systems, this year's release hasn't been rated yet but we're guessing it will be 92-93. Yeah it's that good!